There are several openings for full time crew members, see application and job details links. Please send an email inquiry and resume for more details.
Application and job details >


We post lots of current information and photos on Facebook


Blue Heron Farm specializes in growing high quality organic produce for wholesale, retail and restaurant markets in Ithaca, Brooklyn, and the Finger Lakes. Farmers Robin Ostfeld and Lou Johns have co-owned and managed Blue Heron as a certified organic farm since 1987.


For news about the farm, visit



We sell our seasonal organic produce at the Ithaca Farmers Market on Saturdays and Sundays, Ithaca's Greenstar Food Coop, and Park Slope Food Coop in Brooklyn

more about where we sell>



Blue Heron Farm grows 3 different colors of beets, 6 varieties of garlic, 16 lettuces, a dozen winter squashes and an amazing 25 types of tomatoes!

See our 2015 Plant List here       more about what we grow>



Blue Heron Farm has been certified organic by NOFA-NY Certified Organic LLC since 1987

more about how we farm>